Kalt is a leading international expert in cheese, dairy and process technology. Founded in 1962, the company is headquartered in Lütisburg in eastern Switzerland and exports its machinery and systems all over the world. The technology is used in traditional cheese dairies as well as in industrial production operations. Kalt’s unique selling position (USP) is based on technology, automation and quality.
The product portfolio comprises machinery and systems for milk processing and high-quality cheese production. The most important products are fully automated cheese vats and cheese presses.